Dr. Iveta Klojdová and Dr. Lukáš Pacek talk about novel food products, how to use food waste, extend the shelf life of products and other topics researched by FRIFT-FOOD team in the Czech Radio (Český rozhlas), which is the public radio broadcaster of the Czech Republic operating since 1923. It is the oldest radio broadcaster in continental Europe and the second oldest in Europe after the BBC.
The broadcasting was in Czech language and you can listen it here: https://www.mujrozhlas.cz/dopoledni-host/jablko-v-tabletce-i-jedlem-obalu-ktery-prodlouzi-trvanlivost-vedci-navrhuji-jak-lepe
